vietnamese food
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Vietnamese food taken at the Halong Bay
This is we called, a green full of dish, because as you can see, the dish is full of Chinese mustard, stir fried, no meat. Good for health (if less oil). We had this at the Perfume Pagoda.
Vietnamese food taken at the Halong Bay
This is very much like Thai dish, stir fried vegetable with pork. Vegetables are bean sprouts, cabbage, spring onions, Chinese mustard. We had this dish at the Perfume Pagoda, around 2- hours drive from the Old Quarter, plus 1- hour boatride to the this Chinese cave temple.
Vietnamese food taken at the Halong Bay
This is very much like Thai dish, stir fried vegetable with pork. Vegetables are bean sprouts, cabbage, spring onions, Chinese mustard. We had this dish at the Perfume Pagoda, around 2- hours drive from the Old Quarter, plus 1- hour boatride to the this Chinese cave temple.
Vietnamese food taken at the Halong Bay
And this dish, very good. It is spring roll- like. A roll is stuffed with transparent noodle, meat and vegetables, then rolled with (if I was right) a slim flour plate. Then, deep fried.
Vietnamese food taken at the Halong Bay
Another dish of Hanoi, served in the cruise to Halong Bay, Hanoi. The dish is a kind of fish sausage, cut into pieces and deep fried. We had it with cucumber.
