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When to Go Hong Kong

100
vote

Weatherwise, October, November and most of December are the best months to visit Hong Kong; the skies are clear and the sun shines. The June to August heat/rain combo might push your endurance but there's a lot of sunshine and, after all, it's summer. Hotels tend to offer substantial discounts outside the high seasons of March-April and October-November. Travel can be difficult during Chinese New Year in late January/early February.

[ja]ガイドブックにのってない香港

412
vote

[ja]旅行の実体験をもとにガイドブックにのってない香港の魅力や情報、写真を紹介している個人サイト。

マカオに関しては「香港から日帰りマカオ旅行」という記事がある。

Ja:User:218.176.34.22によりJa:香港Ja:マカオに投稿されたもの。)

Book review: Shinya tokkyu (Midnight Express) by Kotaro Sawaki

574
vote

Suddenly I thought: wasn't coming to this place the reason I had continued on my journey for so long? I was brought here by a countless series of coincidences. Those coincidences did not need a word like "god" to explain them; no, it was just the wind, the water, the light, and yes, the buses. Thanks to public buses I was brought here...

東坡皮 (Braised Pork)

Jun 29, 2007
386
vote
東坡皮 (Braised Pork)

東坡皮 (豚の角煮)、香港島・灣仔の香港老上海飯店にて、2007年1月。

Braised Pork, at the Hong Kong Lao Shanghai Restaurant in Wanchai, Hong Kong Island.

燕窩布甸 (Pudding with Bird's Nest)

Jun 29, 2007
413
vote
燕窩布甸 (Pudding with Bird's Nest)

チェクラプコク空港の許留山で、2007年1月。 (At the Hui Lau Shan in the Chek Lap Kok Airport, Jan 2007.)

手前 / front : 燕窩布甸 Pudding with Bird's Nest HK$33.0

奥 / behind : Sea Coconut Combo HK$33.0